Food Marketing Institute (FMI)

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FMI Updates: News, Blog, and Events

Here’s What You Should Watch on Food Price Inflation
Cybersecurity as a Supply Chain Risk
The Grocery Shelf Is Ready for Its Digital Upgrade
Meet a Dietitian Connecting Wellness to Food in the Digital World and on TV
A Step Beyond Flowers and Chocolates on Mother’s Day
AI Doesn’t Break in One Place. It Breaks Across the System.
FMI Lab: Tackling Food Industry Data Challenge With AI and Collaboration
Strengthening Connections with Fresh Food Shoppers
Inside the Idea Exchanges at FMI’s Financial Executive & Internal Auditing Conference
Digital Engagement Is Transforming Grocery Shopping
AI Is Infrastructure. Execution Is the Hard Part.
Nonfoods Category Watch: Ecommerce Is Growing and Private Brands Are Gaining
Driving a $167 Billion Impact: Why FMI and the Food Industry are Embracing Volunteering
Private Brand Momentum in an Omnichannel Shopping Environment
Meet a Dietitian in the Digital Space, Connecting Tech and Health
Generational Produce Trends Are Reshaping the Category
Celebrating the 2025-2026 Food Safety Auditing Scholars
Game-Changing Tech Takes the Spotlight Through Asset Protection Pitch Competition Finalists
Nonfoods Are Not an Afterthought. They Never Were.
Why the Fresh Industry is Optimistic Despite Hurdles
Setting the Record Straight on Digital Shelf Labels
Photo Friday: FMI Share Group Gathers in Newport Beach, California
FMI Lab: Adam Stave of Swish on What Drives Shopper Experimentation
The Technology Is Ready. Your Organization Probably Isn't.
Empowering the People Who Power Foodservice at Retail